Yakiniku Maru Kitashinchi Yakiniku Maru Kitashinchi
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  • Yakiniku Maru Kitashinchi


    Japan, 〒530-0002 Osaka, Kita Ward, 曽根崎新地1丁目5−18 零北新地ビル10F


  • Yakiniku Maru Kitashinchi


    +81 6-6341-0257


Service options

+ Kerbside pickup

+ Delivery

+ On-site services

+ Takeaway

+ Dine-in

Highlights

+ All you can drink

Popular for

+ Dinner

Accessibility

+ Assistive hearing loop

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

+ Wheelchair-accessible toilet

Offerings

+ Alcohol

+ Beer

+ Cocktails

+ Happy-hour food

+ Late-night food

+ Private dining room

+ Small plates

+ Wine

Dining options

+ Dinner

+ Counter service

+ Dessert

+ Seating

+ Table service

Amenities

+ Toilet

+ Wi-Fi

+ Wi-Fi

+ Smoke-free place

Crowd

+ Family friendly

+ Groups

+ LGBTQ+ friendly

+ Transgender safe space

Planning

+ Dinner reservations recommended

+ Accepts reservations

Payments

+ Credit cards

+ NFC mobile payments

+ PayPay

+ au PAY

+ dBarai

+ Rakuten Pay

+ Transit IC cards

+ V-Money

+ Credit cards


Yakiniku Maru Kitashinchi menu

藍 ai

「紫」と双璧をなす、ケンゾー エステイトのトップ・キュヴェ。完熟したカベルネ・ソーヴィニヨンを主体とし、骨格のしっかりとした力強い赤ワインです。 ・ハーフボトル…21,150円 ・フルボトル…42,900円

$

紫 murasaki

ケンゾー エステイトのトップ・キュヴェ。メルロを主体としたボルドー右岸スタイルの赤ワイン。コアの部分はしっかりとした構成ですが、シルクのようにしなやかな口当たりでエレガントな優しさを感じます。 ・ハーフボトル…21,450円 ・フルボトル…42,900円

$

明日香 asuka

全米のトップ100にも選ばれた1本。完熟したカベルネ・フランが醸し出す、花束や果実、スパイスが豊かに香る赤ワインです。 ・ハーフボトル…12,100円 ・フルボトル…24,200円

$

紫鈴 rindo

ケンゾー エステイトのフラッグシップに位置づけされるボルドーブレンド。例年50%ほどをカベルネ・ソーヴィニヨンが占め、比較的メルローの比率も高く、その他3種の葡萄をブレンドし球体のようなバランスを感じ取れる赤ワインです。 ・ハーフボトル…10,450円 ・フルボトル…20,900円

$

結 yui

年間生産量がわずかな希少なロゼワイン。気品に満ちたローズピンクが美しくチェリーや木苺の香りを放ちます。清涼感のあるドライな味わいが魅力の逸品です。 ・ハーフボトル…7,150円 ・フルボトル…14,300円

$

シャルドネ キュヴェ ディスネ 100% オーク

果実香に、オーク樽の香りがしっかりと感じられる贅沢な味わい。辛口で骨格があり、魚の自身や肉料理にも良く合います。 白・辛口 ボトル (750ml)

$ JP¥4,950

MIX弁当

$ JP¥1,350

[配達 or 店頭受取]

※配達の場合のみ一件につき別途200円頂戴頂きます。 詳細は店舗までお気軽にお電話ください。

$

Full Menu

Discover Yakiniku Maru Kitashinchi

If you're in Osaka and craving a memorable yakiniku experience, Yakiniku Maru Kitashinchi is a must-visit destination. Located at 〒530-0002 Osaka, Kita Ward, 曽根崎新地1丁目5−18 零北新地ビル10F, this hidden gem offers more than just a meal-it's an entire experience that’ll satisfy your cravings for premium meats, flavorful sides, and a cozy, modern atmosphere.

The concept at Yakiniku Maru Kitashinchi revolves around providing high-quality grilled meats in a traditional Japanese style. You can expect a range of perfectly marinated cuts of beef, pork, and chicken, as well as fresh vegetables, all grilled to perfection right at your table. The restaurant uses top-notch ingredients, and the staff is skilled in making sure each piece of meat is cooked just the way you like it.

What sets Yakiniku Maru Kitashinchi apart is its emphasis on offering a comfortable yet elevated dining experience. As you step into the restaurant, you're immediately greeted by the clean, modern decor that gives off a relaxing, inviting vibe. The interior features sleek wood paneling, warm lighting, and intimate seating arrangements, making it perfect for both solo diners and groups.

One of the most appealing features of the restaurant is its menu, which boasts a variety of yakiniku options to suit every palate. Whether you're in the mood for melt-in-your-mouth Wagyu beef or a more affordable yet delicious cut, you'll find a selection that caters to all tastes. Popular choices include rib-eye, sirloin, and tongue, all grilled over a tabletop charcoal grill for that smoky, authentic flavor.

For those unfamiliar with yakiniku, it's an interactive dining experience where you grill your own meats at the table, adding a fun and engaging element to your meal. This allows you to control the level of doneness, whether you prefer a rare steak or something more well-done. The restaurant’s staff is always on hand to guide you through the process, ensuring your yakiniku experience is top-notch from start to finish.

Beyond the meats, Yakiniku Maru Kitashinchi also offers a selection of side dishes, rice, and dipping sauces that complement the grilled items perfectly. The kimchi, in particular, is a standout-spicy, tangy, and perfectly balanced to add a zing to the rich meats. Their rice, served alongside every main dish, is light and fluffy, ideal for soaking up the juices from the grilled items.

If you're looking for something extra to accompany your meal, the restaurant also serves a variety of beverages, including refreshing beers, wines, and sake. Pairing a cold glass of Japanese beer with your yakiniku is the perfect way to enjoy the meal, especially after a long day of sightseeing in Osaka.

What really makes this spot unique, though, is the attention to detail. Yakiniku Maru Kitashinchi doesn’t just serve food; it offers an immersive culinary journey. The flavors, textures, and smells of the sizzling meat on the grill create a sensory experience that's hard to beat. The restaurant has clearly invested in ensuring each guest feels like they’re part of the experience, not just a bystander. From the quality of the ingredients to the friendliness of the staff, every aspect is carefully considered.

Despite its central location in the bustling Kitashinchi area, Yakiniku Maru Kitashinchi manages to maintain a laid-back, unpretentious atmosphere. It's a perfect spot for a relaxed dinner with friends, a romantic evening with your partner, or even a solo dining experience. The restaurant isn’t overly formal, but the quality of the food and service makes it feel special.

Visitors often rave about the exceptional quality of the meat, with many sharing how impressed they were by the tenderness of the cuts and the intense flavor profiles that develop during grilling. Reviews highlight the attentive service and the unique atmosphere, which combines modern style with a traditional Japanese dining concept. People also appreciate the fact that the restaurant keeps the prices reasonable considering the top-quality ingredients they serve.

The location itself is convenient for tourists, tucked away in one of Osaka's most iconic districts. It’s easy to find and offers a peaceful escape from the hustle and bustle of the city’s busy streets. Whether you're visiting Osaka for the first time or you're a local looking for a new favorite spot, Yakiniku Maru Kitashinchi is sure to impress.

For anyone who loves authentic Japanese cuisine and enjoys grilling their own food, this place is definitely worth checking out. Whether you're after a casual bite or an elevated dining experience, Yakiniku Maru Kitashinchi has something to offer.


Yakiniku Maru Kitashinchi Photos

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Location & Contact

Get in touch with our support team


  • Japan, 〒530-0002 Osaka, Kita Ward, 曽根崎新地1丁目5−18 零北新地ビル10F
  • +81 6-6341-0257




Clock


Hours

Our open schedules

Day
Monday 05:00 PM - 04:00 AM
Tuesday 05:00 PM - 04:00 AM
Wednesday 05:00 PM - 04:00 AM
Thursday 05:00 PM - 04:00 AM
Friday 05:00 PM - 05:00 AM
Saturday 05:00 PM - 05:00 AM
Sunday 05:00 PM - 04:00 AM



Reviews

  • I had an amazing dining experience at this yakiniku restaurant in Osaka! The quality of the meat was exceptional—perfectly marbled, tender, and full of flavor. We ordered the premium wagyu set, and every cut melted in our mouths. The staff were friendly and helpful, explaining how to grill each type of meat for the best taste.

    googl3 12
  • Very satisfied by the quality of the meat they provide! Great service. Will come back for sure! Recommend to anybody stay near Umeda/Osaka station area.

    Riei Iwamoto
  • The meat was great, and the price was actually quite cheap considering the large portion. The sauce was a bit too sweet — the salted option would be better. The atmosphere was lively, with both counter and table seating available. The staff provided good service, though they forgot to take our order and we had to remind them twice before we got it. But they apologized several times, so it was okay.

    Jaktat J.
  • The food was so good that we ended up coming back twice in a row. Highly recommend the Premium Wagyu Beef Plate. The meat was super tender and flavorful. Staff were also very nice and attentive.

    Nathan Tran
  • Recommended by my wife’s colleague, we secured a reservation before we flew in for dinner from Hong Kong on March 26, 2023. Having found it on the 10/F of the “Zero” floor, the rest was a very enjoyable and value-for-money meal of Yakiniku (燒肉) and tomato beer. My wife and I sat in the bar table and we observed the chef how to cut and prepare the meat and how the team work efficiently together. What makes this branch very different from others, is the staff courtesy. They lady staff in pink gave us a long 90 degree bow! My wife has not been keen on my food reviews. But on this occasion, she thought that the restaurant deserved a 6-star rating. Postscript On Sept 7, 2025, my wife and I came here again. We didn’t need to queue up and wee seated comfortably at a corner. Apart from the regular menu set for two, we ordered side dishes of beef, chicken and lamb. Again, it was a very delicious meal.

    Peter Kam Fai Cheung
  • This place is an absolute gem for yakiniku lovers! The moment you walk into Yakiniku Maru, you’re greeted by the sizzling sound of charcoal grills and the sight of chefs carefully preparing beautifully marbled cuts of beef right in front of you. The wagyu here is divine—melt-in-your-mouth tender with perfect marbling. They grill up beautifully and pair perfectly with the tangy dipping sauce and a squeeze of lemon. Watching the chefs prepare each dish with such precision added to the experience. The open counter setup makes it feel intimate, yet lively. It’s popular with locals and visitors alike, and the vibe is energetic but not overwhelming. Service was quick, friendly, and efficient. The staff seemed genuinely proud of their food, and it shows. Expect a wait during peak hours or book ahead—this place is no secret! Located on the 10th floor near Kitashinchi Station. Highly recommended for anyone who appreciates top-quality beef and a vibrant yakiniku experience.

    Snail pace But a unicorn at heart
  • Absolute corker of a place, great service and great food, despite the best efforts of the chef to overcook everything Staff were attentive, spoke great English and had a really nice feel to the place. I can highly recommend the iberico pork, beef shoulder, short rib and chicken. Dipping sauces really complimented the meat and the extra wasabi added a nice kick. A pain in the ass to find though would be my only criticism, if youre walking from the station direction, it's floor 2 of the building just before Captain Kangaroo.

    Andy Steele
  • We were struggling to find a place to eat, and they sat us at last call. We are so grateful that they did. The food was delicious. The service was even better.

    Ilona Tylina

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Yakiniku Maru Kitashinchi

Discover Yakiniku Maru Kitashinchi in Osaka’s vibrant Kita Ward, where premium Japanese BBQ meets cozy ambiance for an unforgettable dining experience. Perfect for meat lovers and foodies alike!

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